[
Adult Milk Powder
]
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Adult Milk Powder
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Product Description
SupplyAbiity:1000MetricTonperMonth
Adult Milk Powder
Specifications:- Moisture 2 to 4 % |
- Fat 27% Min |
- Protein 25% Min |
- Lactose 35 to 37 % |
- Minerals 5.7 to 7 % |
- Lecithin up to 5grams per kilogram (maximum) |
- Acidity up to 0.17 % as lactic acid (maximum) |
- Add Vitamin A at between 5,000 to 10,000 I.U per 100 grams |
- Add Vitamin D at between 500 to 1,000 I.U per 100 grams |
- Add one of the standard allowed stabilizers used in food production, but at a level not more than 5 grams per Kilogram (maximum), individually or as a mixture |
- Product must be free from pathogenic bacteria and their poisons. Including the absence of BSE, as evidenced by the phyto-sanitary/veterinary certificates accompany cargo |
- Total chloroform not to exceed 100 cells per gram |
- TPC not to exceed 50,000 cells per gram |
- Aflatoxin: cfu/g 50 Max |
Packing:
the ***** milk powder must be packed in aluminum foil sachets of either 48 bags of 250 grams each, each sachet will be sealed with either nitrogen gas alone, or with a combination of nitrogen gas and carbon dioxide.
Shelf life: 24 months.
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